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Homemade Winter Pumpkin Spice Latte Recipe !

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Winter is a great time and season for creativity and new beginnings. Whether you’re wrapped in a blanket on your couch or out playing in the snow, working behind a desk, there’s wintry inspiration all around us, and there will be always something to share with our lovely readers!

Today we will share this homemade pumpkin spice latte recipe!

What makes this recipe unique is the addition of pumpkin puree in lieu of pumpkin syrup. Pumpkin is a nutritional power house containing fiber, potassium, iron and vitamin A. So in addition to being delicious, this seasonal sip is actually good for you.

 

Pumpkin Latte

Serving size: Makes 1 perfect latte

Ingredients:

  • 1/2-1 cup milk of your choice
  • 2 tablespoons canned pumpkin
  • 1-2 tablespoons maple syrup or sugar
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon pumpkin pie spice
  • 1 to 2 shots of espresso or 1/2 cup of strong coffee
  • Whipped cream, if you are feeling decadent

Method:

  1. In a saucepan whisk together milk, pumpkin and sugar, stirring, until steaming.
  2. Remove from heat, stir in vanilla and spice. Whisk until frothy.
  3. Pour into a large mug and add the espresso.

 

 

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